|
|
Fruit
|
PLANT TYPE
|
SOIL pH
|
|
Apple
|
5.0-6.5
|
|
Apricot
|
6.0-7.0
|
|
Arbor Vitae
|
6.0-7.5
|
|
Blueberry, high bush
|
4.0-5.0
|
|
Cherry, sour
|
6.0-7.0
|
|
Cherry, sweet
|
6.0-7.5
|
|
Crab apple
|
6.0-7.5
|
|
Cranberry, large
|
4.2-5.0
|
|
Peach
|
6.0-7.5
|
|
Pineapple
|
5.0-6.0
|
|
Raspberry, red
|
5.5-7.0
|
|
Strawberry
|
5.0-6.5
|
|